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Turnkey brewing business
We deliver complex follow-up support: from the business plan to the first brewing experience
Honest pricing approach
We will advise you of the exact price in advance of signing the contract and guarantee it won't change
European-scale quality
The equipment is made of European steel. Each weld undergoes 4-level machining procedures for perfect polishing
Turnkey restaurant brewery
Add a unique ambience to a bar, pub or cafe
Turnkey brewery production and business launch

Our company produces breweries with a capacity from 100 to 6000 liters per day. We provide a full range of services from business plan development to production start-up and first brewing experience.

We specialize in the construction of CCV fermentation technology beer plants and can also manufacture equipment for classic fermentation technology. All the breweries originating from us are accredited and comply entirely with the food industry equipment specifications.

When you buy a brewery, you get a ready-to-use turnkey business

  • We can assist you in business plan drafting and your business opportunities promoting
  • Equipment installation and production start-up
  • 7 beer recipes, kvass and lemonade recipes
  • Free specialist on-site visit to inspect future brewery spaces after signing the equipment supply contract
  • Production forms and records for equipment
  • Right to use a registered trademark
  • Manufacture of complete equipment package tailored to your preferences and arrangement particulars
  • 6 trial brews in presence of a highly qualified brewer
  • Assistance in production incorporation and product certification formalities

Direct malt deliveries from the Czech Republic
Brew real beer in keeping with the best traditions!

You will learn how to brew any kind of beer along with kvass and lemonade

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Beer Quarter light
Beer Quarter velvet
Beer Quarter dark
Beer Quarter classic
Beer Quarter barley
Beer Quarter premium light
Beer Quarter premium velvet
Kvass
Lemonade

Model solutions

  • 100 l
  • 200 l
  • 300 l
  • 500 l
  • 1000 l
  • 2000 l
  • 3000 l
  • 4000 l
  • 5000 l
  • 6000 l
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Brewery 100 l per day
Brewery 100 l per day
brews beer, kvass, lemonade
for installation in a restaurant
Expandability: as high as 1000 l
Energy source, gas: 32 m3/h
Energy source, electricity: 45 kW
Energy source, diesel fuel: 32 l/day
Area of premise: 45 m2
Indoor ceiling height: as low as 3 meters
Production and launch time scales: 60 days
"Economy" turnkey project: on demand
"Standard" turnkey project: on demand
View equipment arrangement plan and composition
Схема типового завода на 100 л/сутки
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 650 1
AISI-304 filter vat 650 1
AISI-304 cyclone separator vat 650 1
Hot water tank (boiler) 100 2
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 1200 2
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Steam generator for washing kegs (fees apply)   1
CCV-assisted brewing process and temperature control automation system (new)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

Roll up
Brewery 200 l per day
Brewery 200 l per day
brews beer, kvass, lemonade
for installation in a restaurant
Expandability: as high as 1000 l
Energy source, gas: 32 m3/h
Energy source, electricity: 45 kW
Energy source, diesel fuel: 32 l/day
Area of premise: 55 m2
Indoor ceiling height: as low as 3 meters
Production and launch time scales: 60 days
"Economy" turnkey project: on demand
"Standard" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 650 1
AISI-304 filter vat 650 1
AISI-304 cyclone separator vat 650 1
Hot water tank (boiler) 100 2
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 1200 4
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Steam generator for washing kegs (fees apply)   1
CCV-assisted brewing process and temperature control automation system (new)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 300 l per day
Brewery 300 l per day
brews beer, kvass, lemonade
for installation in a restaurant
Expandability: as high as 1000 l
Energy source, gas: 32 m3/h
Energy source, electricity: 45 kW
Energy source, diesel fuel: 32 l/day
Area of premise: 65-70 m2
Indoor ceiling height: as low as 3 meters
Production and launch time scales: 60 days
"Economy" turnkey project: on demand
"Standard" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 650 1
AISI-304 filter vat 650 1
AISI-304 cyclone separator vat 650 1
Hot water tank (boiler) 100 2
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 1200 6
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Steam generator for washing kegs (fees apply)   1
CCV-assisted brewing process and temperature control automation system (new)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 500 l per day
Brewery 500 l per day
brews beer, kvass, lemonade
for installation in a restaurant
Expandability: as high as 1000 l
Energy source, gas: 32 m3/h
Energy source, electricity: 45 kW
Energy source, diesel fuel: 32 l/day
Area of premise: 90 m2
Indoor ceiling height: as low as 3 meters
Production and launch time scales: 75 days
"Economy" turnkey project: on demand
"Standard" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 650 1
AISI-304 filter vat 650 1
AISI-304 cyclone separator vat 650 1
Hot water tank (boiler) 150 2
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 1200 9
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Steam generator for washing kegs (fees apply)   1
CCV-assisted brewing process and temperature control automation system (new)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 1000 l per day
Brewery 1000 l per day
brews beer, kvass, lemonade
Expandability: as high as 1000 l
Energy source, gas: 45 m3/h
Energy source, electricity: 25-60 kW
Energy source, diesel fuel: 45 l/day
Area of premise: 120 m2
Indoor ceiling height: as low as 4 meters
Production and launch time scales: 90 days
Turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 1200 1
AISI-304 filter vat 1200 1
AISI-304 cyclone separator vat 1200 1
Hot water tank (boiler) 150 1
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 2400 9
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Automatic mixer unit (new)   2
Automatic control console for brewing process (NEW)   1
Automatic tank washing machine (NEW)   1
Steam generator for washing kegs (fees apply)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 2000 l per day
Brewery 2000 l per day
brews beer, kvass, lemonade
Expandability: as high as 4000 l
Energy source, gas: 65 m3/h
Energy source, electricity: 35 kW
Energy source, diesel fuel: 65 l/day
Area of premise: 180 m2
Indoor ceiling height: as low as 4,5 meters
Production and launch time scales: 90 days
"Economy" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 2400 1
AISI-304 filter vat 2400 1
AISI-304 cyclone separator vat 2400 1
Hot water tank (boiler) 700 1
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 4800 9
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Automatic mixer unit (new)   1
Automatic control console for brewing process (NEW)   1
Automatic tank washing machine (NEW)   1
Steam generator for washing kegs (fees apply)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 3000 l per day
Brewery 3000 l per day
brews beer, kvass, lemonade
Expandability: as high as 4000 l
Energy source, gas: on demand
Energy source, electricity: on demand
Energy source, diesel fuel: on demand
Area of premise: 280 m2
Indoor ceiling height: as low as 6 meters
Production and launch time scales: 110 days
"Economy" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 2400 1
AISI-304 filter vat 2400 1
AISI-304 cyclone separator vat 2400 1
Hot water tank (boiler) 700 1
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 4800 9
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Automatic mixer unit (new)   1
Automatic control console for brewing process (NEW)   1
Automatic tank washing machine (NEW)   1
Steam generator for washing kegs (fees apply)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 4000 l per day
Brewery 4000 l per day
brews beer, kvass, lemonade
Expandability: as high as 6000 l
Energy source, gas: on demand
Energy source, electricity: on demand
Energy source, diesel fuel: on demand
Area of premise: 360 m2
Indoor ceiling height: as low as 6,5 meters
Production and launch time scales: 110 days
"Economy" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 2400 1
AISI-304 filter vat 2400 1
AISI-304 cyclone separator vat 2400 1
Hot water tank (boiler) 700 1
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 4800 9
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Automatic mixer unit (new)   1
Automatic control console for brewing process (NEW)   1
Automatic tank washing machine (NEW)   1
Steam generator for washing kegs (fees apply)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 5000 l per day
Brewery 5000 l per day
brews beer, kvass, lemonade
Expandability: as high as 6000 l
Energy source, gas: on demand
Energy source, electricity: on demand
Energy source, diesel fuel: on demand
Area of premise: 450 m2
Indoor ceiling height: as low as 8 meters
Production and launch time scales: 180 days
Turnkey project: on demand
View equipment arrangement plan and composition
Brewing section

AISI-304 stainless steel, food-grade, mash-mixing and wort vat

2400 1
AISI-304 filter vat 2400 1
AISI-304 cyclone separator vat 2400 1
Hot water tank (boiler) 700 1
Water filter Antibacterial UV filter (fees apply)    1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel) 4800 9
Ice water unit   1
Beer transfer pump   1
Extra equipment
Installation kit   1
Malt crusher   1
Observation glass   1
Gaging instruments   1
Automatic mixer unit (new)   1
Automatic control console for brewing process   1
Automatic tank washing machine (new)   1
Keg washing and filling machines (fees apply)   1

Extra equipment (not included in brewery price)

  • Kieselghur filter
    Detains most of the suspended solids and yeast, the shelf life is extended by an average of 30 days.
  • Semi-automatic keg washing machine
    Allows for washing and treating keg with disinfectant solution within minimum time interval.
  • Semi-automatic machine for keg-filling of beer
    Cuts down keg filling time greatly.
  • CIP
    Provides sanitary treatment with disinfectants, cleans hard-to-reach places.

Learn more about extra equipment

 

Roll up
Brewery 6000 l per day
Brewery 6000 l per day
brews beer, kvass, lemonade
Expandability: as high as 7000 l
Energy source, gas: on demand
Energy source, electricity: on demand
Energy source, diesel fuel: on demand
Area of premise: 450 m2
Indoor ceiling height: as low as 9 meters
Production and launch time scales: 180 days
"Economy" turnkey project: on demand
View equipment arrangement plan and composition
Brewing section
AISI-304 stainless steel, food-grade, mash-mixing and wort vat 2400 1
AISI-304 filter vat 2400 1
AISI-304 cyclone separator vat 2400 1
Hot water tank (boiler) 700 1
Water filter Antibacterial UV filter (fees apply)   1
Geyser water treatment unit (fees apply)   1
Heat-exchange unit   1
Wort transfer pump/mash transfer pump   1 / 1
Beer fermentation and storage section
CCV (cylindroconical vessel)